The agricultural and food industry is gearing up to prepare for the challenge of feeding a growing world population.
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Kansas State University will host the 2015 International Grain Quality and Food Security Conference August 3-6, 2015. The opportunity to host the conference is exciting because of the vision, mission and goals of K-State’s global food initiative, said Dirk Maier, Department of Grain Science and Industry head.

Participants and presenters will include scientists, engineers, economists and professionals from all aspects of the agricultural and food industry. Individuals including producers, researchers, suppliers, grain inspection services and more will attend and learn how to prepare for the challenge of feeding 9 billion people by 2050.